Not together, mind you, although I suppose they could be.Today I learned two minor food-related things-- first, that there is such a thing as a "rusk," which is a "sweet plain bread baked, sliced, and baked again until dry and crisp," when it's not a "hard crisp bread originally used as ship's stores." I had never heard of it, but apparently it's a thing. So there's that.
In another setting, from a podcast which usually isn't terribly foodie, I learned that it is possible to make a S'mores with a candy other than a chocolate bar. I have no idea why this never occurred to me. Reportedly Kit Kats don't work very well (which I can see), Snickers are pretty good, and Peanut Butter Cups are excellent, which I will verify the very instant that I can buy some marshmallows and set fire to something.
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